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Tuesday, July 2, 2019

Arugula Salad with figs and goat cheese

Ingredients:
Baby Arugula
Tomatoes
Goat cheese
Figs
Olive oil to taste
Half a lemon
Balsamic Vinegar

Instructions:
Whisk together the lemon juice and olive oil to emulsify.   Add the baby arugula and massage to combine with the dressing, the arugula will be softer and it will release more flavor.
Add the tomatoes, goat cheese and balsamic vinegar, then finish with fresh figs.   Great summer salad!!

Enjoy it.

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