Plantains Latkes
1 small onion
2 medium green not to ripe plantains
¼ cup flour
1 whole egg and 1 egg white
Black pepper.
Place cookie sheet in the oven at 450 degrees.
Using the food processor, chop the plantains and combined
with chopped onions, add black pepper a little salt and then add the eggs. Combine with a fork. Cookie sheet should be hot, test with
sprinkle of water. Then sprinkle olive
oil. Drop ¼ cups of mixture onto the cookie
sheet and bake for about 10 minutes until golden brown in the middle rack.
Great for Hanukkah!!
